VT · Commercial Greenhouses

Commercial Greenhouses
in Vermont

Built for Vermont conditions. The REGASA MG Model is engineered to withstand fewer than 150 frost-free days and brutal winter heating costs with a 108 km/h wind rating and steel 30% stronger than standard.

Growing in Vermont

Why Vermont Growers Choose Protected Agriculture

Vermont growers face one of the most compelling cases for greenhouse investment in the country. Cold winters, a compressed growing season, and strong local food markets create a natural demand for protected agriculture that can supply fresh, local produce year-round. The REGASA MG Model greenhouse enables Vermont operations to compete with southern growers on timing and quality, without the freight costs.

Vermont has the highest per-capita direct farm sales of any state in the United States, and greenhouse operators selling at Burlington and Montpelier markets consistently report sellout rates above 90% for vine-ripened tomatoes and fresh-cut herbs.

Top Crops for VT
Tomato
Lettuce
Spinach
Herbs
Cut Flowers

Main Growing Challenge

Fewer than 150 frost-free days and brutal winter heating costs

A REGASA greenhouse is engineered to address this directly.

MG Model

Built for Vermont Conditions

Custom lengths available for any farm size. Installation nationwide.

9.6 m (31.5 ft)

Standard Width

4.5 m (14.8 ft)

Column Height

108 km/h (67 mph)

Wind Rating

+30% vs. standard

Steel Strength

275 g/m²

Galvanization

Tomato, Lettuce, Spinach

Ideal Crops

+75%

Season extension

−50%

Water use vs. open field

30+

Years of installations

REGASA USA · VT

Get Your Free Vermont Greenhouse Quote

We design and ship nationwide. Our team will create a custom configuration for your Vermont farm, crop, climate, and field size taken into account.

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